Peaches in Red Wine
Difficulty Level
Low
Cooking Time
20 m
Cost
Medium
(per glass)
Ingredients
peaches
2-3 very ripe
red wine
a glass of Bardolino, Montepulciano D’Abruzzo or Cerasuolo di Vittoria
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Instructions
Slice the peaches into big wedges and place them in a glass. Pour in some wine until peach slices are covered and allow to soak for about 10 minutes, then use a fork to lift the marinated peaches from the wine and eat them …simply a beautiful habit!
Topic:Food & Drink Recipes
