is it the heat?
Submitted by Ram on Tue, 07/10/2012 - 01:45In reply to A newbie all over again! by Annec
Buy Philly always, make cheesecakes too - its exactly the same as the normal Philly. Of course if you buy some expensive version with tuna, Swiss chocolate or thousand island dressing it wont taste the same...
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In reply to A newbie all over again! by Annec
Isn't it full of cr*p and E numbers? I'm sure it's made in a huge chemical plant, somewhere desolate. In a moment of weakness I bought some of the tuna flavoured as a short-cut topping for crostini. Dreadful, served me right. Terry
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It is most important nowadays
Submitted by Gala Placidia on Tue, 07/10/2012 - 10:41In reply to A newbie all over again! by Annec
It is most important nowadays to read all packages and labels. Manufacturers are introducing new products all the time...
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