neapolitan pizza

Food & Drink
by Silvia Donati |
It’s a man’s world, and even more so when it comes to the pizza-making industry; but that hasn’t stopped young and talented Giorgia Caporuscio from stepping in…
Food & Drink
by Silvia Donati |
The following six pizzerias are not only the best in Naples, they’re the best in Italy, according to the 2017 Michelin guide, the ‘Bible’ of all food guides.…
Food & Drink
by Silvia Donati |
“La pizza napoletana è una pizza da amare.” (“Neapolitan pizza is a pizza to cherish”). That’s the sentence I remember most vividly from my conversation with…
Food & Drink
by Silvia Donati |
If you love Neapolitan pizza, you need to make your way to Naples next week, when the Napoli Pizza Village transforms the Lungomare Caracciolo (Naples’ sea…
Food & Drink
by Silvia Donati |
“Neapolitan pizza is a pizza to savor slowly while sitting at the table. It is not fast-food, it is not a pizza to fold in half and eat while walking. It is a…
by Silvia Donati |
A robot that can make pizza: roll out the dough, add toppings, put it in the oven and rotate it when necessary.It may be possible with RoDyMan, the “pizzaiolo…