parmigiano reggiano

Lifestyle
by Silvia Donati |
Purchases of Parmigiano Reggiano cheese in the U.S. have more than tripled in the last week (+220%), with importers rushing to stock up before the proposed…
Lifestyle
by Silvia Donati |
September in Parma, a Unesco City of Gastronomy, famous for its productions of Parmigiano Reggiano, Prosciutto di Parma, pasta, tomato, culatello and more,…
Food & Drink
by Silvia Donati |
[Prosciutto di Parma and Parmigiano Reggiano, Parma's most famous food products. Photo courtesy Maestro Travel Experience.] In 2015, Parma was declared by…
Food & Drink
by Silvia Donati |
If you love Italian food and wine, you should definitely head to the Parma area, in the northern region of Emilia-Romagna, on your next trip to Italy! The…
Food & Drink
by Silvia Donati |
The European Commission has approved a financial aid package to help dairy producers hit by the Russian ban on imports of food products from Europe. The aid…
Culture
by Carol King |
Prosciutto di Parma ham, Parmigiano-Reggiano and Fossa cheeses, tomatoes, balsamic vinegar from Modena, Sangiovese and Lambrusco wines, cured meats such as…
Food & Drink
by Silvia Donati |
Tonight is the night to celebrate the king of Italian cheeses, Parmigiano Reggiano. The Parmigiano Reggiano Consortium is holding the second annual “Parmigiano…
Food & Drink
by Anonymous (not verified) |
Italian products are famous and loved across the world and carry with them a value as a brand that many want to exploit. In the latest such case, counterfeit…
Food & Drink
by Silvia Donati |
Last year Parmigiano Reggiano was often mentioned in the news due to the May earthquakes that struck the Emilia region in 2012: thousands of wheels of Parmesan…
by Gabi Logan |
More than 300.000 40-kilo wheels of Parmigiano Reggiano fell in an enormous domino effect as aging racks toppled into one another during the May earthquakes in…