tagliatelle
by Silvia Donati |
A sagra not to miss, especially if you like hand-made pasta and would like to see the experts at work!
The 29th edition of the Sagra delle Sfogline begins on…
by Silvia Donati |
Bologna is renowned for its cuisine and for good reasons. This is the hometown of tortellini and mortadella, tagliatelle and ragù, among many other delicacies…
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