Conversations

Food & Drink

by Silvia Donati | Fri, 07/11/2014 - 05:59

Diego Meraviglia is a Gold Pin professional sommelier and the Vice President and Director of Education for the North American Sommelier Association, a non-…

Lifestyle

Talking To: Sonnet Stanfill, Curator of "The Glamour of Italian Fashion" at London's V&A

by Julie Burns | Fri, 06/13/2014 - 03:00

[Photo above: Gianni Versace, Valentino, Giorgio Armani, Gianfranco Ferré, Milan, 1992. (c) Graziella Vigo.] As attended by Italian PM Matteo Renzi along with…

Food & Drink

Meet Piero Selvaggio, the Man who Changed Italian Cuisine in the U.S.

by Silvia Donati | Fri, 05/30/2014 - 06:08

Arriving in front of Valentino restaurant, one could not imagine that this unassuming locale in a modest area of Santa Monica, California, is actually the…

Food & Drink

Talking To: Nadia Santini, The World's Best Female Chef

by Jesper Storgaa… | Mon, 02/03/2014 - 10:08

The Italian chef Nadia Santini of the restaurant Dal Pescatore is completely self-taught. Nevertheless, in 1996, she became the first Italian female chef…

Culture

'The Mafia Only Kills in the Summer': Talking to Director Pierfrancesco 'Pif' Diliberto

by Katia Amore | Tue, 01/28/2014 - 10:13

When preparing for the interview with Italian journalist, TV satirist and director Pierfrancesco “Pif” Diliberto, about his debut film La Mafia Uccide…

Culture

Talking To: Liza Tesei - Movie Memorabilia Expert

by Julie Burns | Thu, 01/09/2014 - 10:48

Celebrating 15 years at the top of the movie memorabilia business, London-based Liza Tesei recently launched her latest venture, ‘At The Movies.’ Stocked with…

Lifestyle

Talking to Toni&Guy Creative Director Sacha Mascolo - Hair Style and the Italian Family Business

by Julie Burns | Fri, 12/27/2013 - 04:00

Sacha Mascolo, 42, is Toni&Guy’s global creative director. The international, cutting-edge hairdressing brand was established by her father Toni, and his…

Food & Drink

Talking To: Chef Francesco Gotti

by Julie Burns | Wed, 12/18/2013 - 07:00

Francesco, 41, is executive chef at Bobadilla Restaurant in Bergamo, and has cooked in some of the most famous hotels in Milan. Three times a year…

Culture

Talking To: Mickela Mallozzi

by Katia Amore | Thu, 11/28/2013 - 07:00

Italian-American Mickela Mallozzi is a classically trained dancer and musician who decided to ‘dance’ her way back to her roots in Italy. Inspired by…

Culture

Talking to Oscar-Winning Director Jonathan Demme

by Anonymous (not verified) | Tue, 11/12/2013 - 10:00

ITALY Magazine talks to Oscar-winning director Jonathan Demme about his latest movie “Fear of Falling”, premiering at the 8th International Rome Film…