sorbet

Food & Drink
by Silvia Donati |
When temperatures soar (and they do soar in Italy in summer - at times almost unbearably because of the combination of heat and humidity), what’s better than…
Food & Drink
by Silvia Donati |
“Sorbets and gelato are the products of the most refined human intelligence.” Thus wrote the Neapolitan doctor Filippo Baldini back in 1775, when he published…
Food & Drink
by Katia Amore |