Foodie Guide
by Barry Lillie |
When people talk about Italian food the first things that spring to mind are pizza and pasta. And so they should, Italy is home to fantastic pizza …
by Barry Lillie |
Today we’re continuing our look at the Italian love affair with bread by looking at the logistics of bread making and some of the different regional breads…
by Barry Lillie |
A staple of the Italian diet, bread is something you can be sure to find during every Italian meal. Below is part 1 of a two-part series dedicated to "il pane…
by Silvia Donati |
Researchers at the University of Calabria have devised a technique based on magnetic resonance imaging (MRI) to establish the freshness and origin of olive…
by Barry Lillie |
Italians have a special relationship with baccalà; the salt-dried cod from the northern reaches of Europe is a Christmas Eve favourite and, in December, stalls…
by Silvia Donati |
A panettone worth 80,000 euros was recently commissioned to an Italian pastry chef by a billionaire Russian businessman.
Italy’s typical Christmas dessert,…
by Silvia Donati |
The preferred social network for Italians? No, it’s not Facebook. It’s not Twitter. It’s not even virtual. It’s the Italian bar (cafe).
According to a report…
by Anonymous (not verified) |
If you ever wanted to prepare the perfect Italian coffee, but were not sure how, now you can! Watch this video by Illy's University of Coffee, teaching you to…
by Silvia Donati |
“Nothing is more aggravating than having a bad meal in Italy.”
Such is the premise behind an informative and enjoyable restaurant guide compiled by Rick Zullo…
by Carol King |
Renowned Italian chef Gualtiero Marchesi appears as an avatar in the Feed For Good video platform of recipes and tips for healthy eating.
Marchesi is…
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